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Pig Beverages.
1. Pagan Beverage:
Cocoa, water; eventually: spices*; spirits.
2. A drink for propitiation of Idols:
"Straw"**, water; eventually: spices*, spirits, coffee***.
3. The Beverage of Children of Svarog:
Cocoa, coffee***, water; eventually: spices*; spirits.
4. God Demon Beverage:
Cocoa, coffee***, "straw"**, water; eventually: spices*; spirits.
5. Pig Beverage for Health:
Cocoa, "straw"**, water; eventually: spices*; spirits.
6. Forest Power Drink (0,1 l):
1 teaspoon of guarana, about 18 g of
spirits, water.
7. Satan Sunrise Beverage (I drink very rarely):
About 44 g of coffee,
2 teaspoons of green tea, small amount of nettle (I brew 5 minutes); cardamom (1 seed); 4
teaspoons of cocoa, small amount of: guarana, chilli, black
pepper, ginger, &
turmeric; about 25 g of spirits.
----
*
Spices: Various combinations: chilli, guarana, lemon juice, ginger, turmeric +
black pepper, harissa, ground cloves, garam masala, cardamom.
**
"Straw": Various combinations: Japanese ginkgonettle, nettle, tea,
yerba mate, honeyweed, sweet balm, eucalyptus, tagetes lucida, hop.
*** A small amount of ground coffee (like a spice).
-I
use e.g.: glass bottle (for beverages), jars (for e.g. spices), loose
tea, raw cocoa, a
strainer,
a funnel, a small silver spice spoon.
-I use water at a
temperature of about 80 degrees Celsius. I close the bottle (because of becteria).
-Before pouring cocoa, I sometimes pour some water. That cocoa doesn't stick.
-How I prepare "straw": I use water at a
temperature of about 80 degrees Celsius. I cover teapot holes, because of becteria. I wait e.g. 48 h.
I use one serving about 3 times. I use yerba mate about 5 times.
-When e.g. tea is brewed, I pour it into a bottle using a funnel and a strainer.
-Sometimes I do experiments (eg "Cure for melancholia").
-Usually, I drink beverages directly from bottles.
-Sometimes I shake the
bottles before drinking.
-Sometimes
I use gin, or tincture instead of spirit. For example: Nettle or valerian
tinctures. Then, the drink is called "Blood of almighty god".
-How I prepare cardamom: I use whole seeds. Usually, I brew whole seeds. Sometimes, I remove grains from a shell. I
grind grains with a coffee grinder, and I pour the powder into a
bottle. I brew a shell together with e.g. tea.
-Generally, I drink cool beverages.
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